Antibacterial and Antioxidant Activities of the Volatile Composition of the Flower and Fruit of Solanum sisymbriifolium (Litchi Tomato)

Ardalan Pasdaran ^1,2 * , Arsalan Pasdaran ³, Nazim Mamedov ⁴

Cited by CrossRef: 8

1- Hamedi A, Sakhteman A, Moheimani S. An In Silico Approach Towards Investigation of Possible Effects of Essential Oils Constituents on Receptors Involved in Cardiovascular Diseases (CVD) and Associated Risk Factors (Diabetes Mellitus and Hyperlipidemia). CHAMC. 2021;19(1):32 [Crossref]

2- Öz M, Fidan M, Baltaci C, Ücüncü O, Karatas S. Determination of Antimicrobial and Antioxidant Activities and Chemical Components of Volatile Oils of Atropa belladonna L. Growing in Turkey. Journal of Essential Oil Bearing Plants. 2021;24(5):1072 [Crossref]

3- Popova I, Morra M. Optimization of Hidden Target Screening for Solanum sisymbriifolium Glycoalkaloids. Chromatographia. 2021;84(2):135 [Crossref]

4- Gafforov Y, Rašeta M, Zafar M, Makhkamov T, Yarasheva M, Chen J, Zhumagul M, Wang M, Ghosh S, Abbasi A, Yuldashev A, Mamarakhimov O, Alosaimi A, Berdieva D, Rapior S. Exploring biodiversity and ethnobotanical significance of Solanum species in Uzbekistan: unveiling the cultural wealth and ethnopharmacological uses. Front Pharmacol. 2024;14 [Crossref]

5- Tegegne M, Abiyu E, Libesu S, Bedemo B, Lewoyehu M. Phytochemical investigation, antioxidant and antibacterial activities of the fruit extracts of Solanum anguivi. Biotechnology & Biotechnological Equipment. 2021;35(1):1480 [Crossref]

6- Hamedi A, Pasdaran A, Pasdaran A. A trisaccharide phenylethanoid glycoside from Scrophularia flava Grau with potential anti-type 2 diabetic properties by inhibiting α-glucosidase enzyme and decreasing oxidative stress. Bioorganic Chemistry. 2020;99:103776 [Crossref]

7- Tarbali R, Aliloo A, Farjami nejad M. Inhibitory Effects of Root Extract of Ceratocephalus falcata on Some Germination Indices, Seedling Growth, and Enzymatic Activities of Triticum aestivum var. Sardary. Iranian J Seed Res. 2021;7(2):1 [Crossref]

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