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Pharm Sci
. 2021;27(1): 139-146. doi:
10.34172/PS.2020.49
Research Article
Essential Oil Analysis and Isolation of Coumarins and Flavonol Glycosides of
Ferulago angulata
(Schltdl.) Boiss. Fruits
Hedieh Farokhi-Firoozi
1
, Mahtab Rahavi
1
, Morteza Pirali-Hamedani
2
, Abbas Hadjiakhundi
1
,
3
, Mohammad-Reza Delnavazi
1
,
3
*
Cited by CrossRef: 3
1- Dabaghian F, Aalinezhad S, Kesheh A, Azargashb N, Ansari R, Ardekani M, Emami S, Khanavi M, Delnavazi M. A review of the ethnomedicinal, phytochemical, and pharmacological properties of the Ferulago genus based on Structure–Activity Relationship (SAR) of coumarins.
DARU J Pharm Sci
. 2024;32(2):825
[Crossref]
2- Ghaneialvar H, Alizadeh R, Akbari A, Yari M, Mansouri K, Ahmadi A, Mami S, Haddadi M, Bahmani M. Healing Effect of Hydroalcoholic Extracts of Thymbra Spicata and Ferulago Angulata on Second-degree Burn Wounds in Rats.
CTM
. 2025;11(5)
[Crossref]
3- Ma G, Wu J, Min X, Wang Y, Pan J, Luo Y, Guan W, Wang M, Si L, Yang B, Liu Y. Two new compounds from the leaves of Dictamnus dasycarpus Turcz. and its chemotaxonomic significance.
Biochemical Systematics and Ecology
. 2025;121:105005
[Crossref]
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